This Tenderizer will improve the texture and the taste of poultry, fish or beef, while also hastening the cooking time. The meat tenderizer features very sharp blades which make it ideal especially for the fibrous meat like venison, pork, beef, veal, fowl and even poultry and fish. Having a compact and lightweight design, you can comfortably hold it in your palm, without tiring your wrist muscles. Easily and quickly cleaned up with Cleaning Brush . After use, just soak in warm soapy water after a few minute and wash right off with the help of brush.